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INR170.00

Aavakaya Pickle

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INR170.00

Ingredients we use in Making Aavakay Pickle1. Raw Mangoes2. Garlic3. Turmeric Powder4. Chilli Powder5. Salt6. Aavu Pindi7. Menthu Pindi8. Olive/Sun Flower Oil   Aavakaya Pickle is specially made because its a traditional pickle for the...

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INR170.00

TOMATO PICKLE

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INR170.00

Ingredients we use in Making Tomato Pickle1. Tomato2. Ginger3. Turmeric Powder4. Chilli Powder5. Salt6. Olive/Sun Flower Oil7. Garlic

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INR170.00

Gongura Pickle

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INR170.00

Ingredients we use in Making Gongura Pickle1. Gongura2. Ginger3. Turmeric Powder4. Chilli Powder5. Salt6. Olive/Sun Flower Oil7. Garlic

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INR170.00

Cauli-Flower Pickle

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INR170.00

Ingredients we use in Making Cauli-Flower Pickle1. Cauli-Flower2. Lemon Juice3. Turmeric Powder4. Chilli Powder5. Salt6. Olive/Sun Flower Oil7. Garlic8. Aavu Pindi9. Menthu Pindi10. Thalimpu DinusuluCauli Flower Pickle is specially made for the people of Telugu....

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INR170.00

GINGER PICKLE

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INR170.00

Ingredients we use in Making Ginger Pickle1. Menthulu2. Ginger3. Turmeric Powder4. Chilli Powder5. Salt6. Olive/Sun Flower Oil7. Garlic

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INR170.00

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INR170.00

Pandumirchi Tomato Pachadi

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INR170.00

A MUST TRY RECIPE MADE WITH SUN DRIED GONGURA

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INR170.00

LEMON PICKLE

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INR170.00

Ingredients we use in Making Munakkada Pickle1. Lemon2. Ginger3. Turmeric Powder4. Chilli Powder5. Salt6. Olive/Sun Flower Oil7. Garlic

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INR170.00

Munakkada / Drumsticks Pickle

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INR170.00

Ingredients we use in Making  Munakkada Pickle1. Mulakkadas2. Chintha Pandu3. Salt4. Peppar5. Turmeric6. Vellulli7. Ava Pindi8. Menthu Pindi9. Thalimpa Dhinuslu10. KarivePaku11. Sun Flower/ Palli/ Refined Oil (As Customer Requested)

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INR170.00

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INR170.00

DONDAKAYA / IVY GOURD PICKLE

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INR170.00

Shelf Life : 2 to 3 monthsRefrigeration : Best for longer shelf lifesuitable in : Chapathis, Rice, Breakfast like Idly and DosaIts Made for Oder. No ready made stock strictly

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INR170.00

Brinjal Pickle

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INR170.00

Ingredients we use in Making Brinjal Pickle1. Brinjal2. Tamarind3. Turmeric Powder4. Chilli Powder5. Salt6. Olive/Sun Flower Oil7. Garlic5. Aavu Pindi9. Menthu Pindi10. Thalimpu Dinusulu Brinjal Pickle is specially made for the people of Telugu. Most...

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